With the Weston® Sous Vide Immersion Circulator, you'll prepare restaurant-quality food at home like the pros using your own pots. Cook steaks, other meats, and veggies to the precise temperature, while retaining the delicious flavour and juiciness.
- Dimensions (L × W × H): 16.51 cm × 8.89 cm × 41.27 cm (6.5 in. × 3.5 in. × 16.25 in.)
- Weight: 1.74 kg (3.84 lb.)
- Maintains temperature stability within 0.1° C and 0.2° F for the kind of precision and controls used by professional chefs
- Easy-to-use digital controls and display, easily adjust the temperature from 86°F - 210°F or 30°C - 99°C
- Maintain flavour and moisture content of meats and veggies
- Circulates up to 18.9 L (5 gal.) of water continuously for even cooking
- 800 watt motor unit with digital display
- Adjustable vessel clamp
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