This steam and convection oven is truly a unique oven that incorporates all the functions of a professional steam oven in a countertop footprint. Choose from 9 single and combination functions. Steam or poach any type of vegetable, fish, poultry or rice or use steam in combination with both broil or bake functions to create roasts that are beautifully browned on the outside, yet moist and juicy on the inside. Special settings allow you to proof breads, rolls, even homemade pretzels and doughnuts. Bake them faster, with bakery-quality results. Cook food up to 40% faster than conventional ovens while retaining valuable nutrients, vitamins, and minerals, as well as, moisture and freshness.
- 1800 W
- Capacity: 1.7L (0.06 cu. ft.)
- Functions: bread, bake convection or bake steam, broil or broil steam, steam or super steam and keep warm
- Cooks food up to 40% faster than conventional ovens
- Electronic controls with LCD display
- Viewable water reservoir
- Dishwasher safe trays
- Dimensions (L x W x H): 44.4 cm x 58.4 cm x 34.2 cm (17.5 in. x 23 in. x 13.5 in.)
- Weight: 11.8 kg (26.1 lb.)
- 3 years, limited
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